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The Chinese way of showing concern for people is sometimes misunderstood by Americans
as teaching ones grandmother how to suck eggs.()
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更多“The Chinese way of showing con…”相关的问题
ted system, whose different parts must be kept well-connected and in balance.
12. The Belt and Road Initiative () the five Principles of Peaceful Coexistence.
13. China is now at the stage of development of building a well-off society and accelerating socialist ().
14.() laws are designed to protect both a person or firm that cannot pay its debts and the creditors involved.
15. Automobiles made by competing firms all have the same basic (), although the way they look and fit together may vary.
16. Most business prepare organizational charts that () the company's structure and how employee where they fit into the firm's operations.
17. When a business pays all its costs and taxes, any money left is ().
18. The World Trade Organization (WTO) and various economic communities have been formed to () trade barriers and provide an environment in which international business can grow even faster.
19. Consumers use () income to buy goods and services that best satisfy their needs.
20. In the nineteenth and early twentieth centuries, the American government maintained an essentially () attitudes towards business.
modernization depict laissez-faire dismantle
discretionary profit upholds
bankruptcy holistic components
When the tea itself is served，the newlyweds kneel in front of their parents，serving tea to both sides of parents，as well as elder close relatives. Parents give their words of blessing and gifts to the newlyweds. During tea presentation，a “good luck woman” would say lucky phrases to bless the newlyweds and the parents. This “good luck woman” should be someone who is blessed with
a good marriage，healthy children and husband，and living parents.
Newlyweds also present tea to each other，raising the tea cups high to show respect before presenting to each other.
依照文章判断正误(对的写T;错误写F)
() 1. Tea ceremony is a way to show respect and appreciation to the newlyweds’ parents. () 2. Tea ceremony is only practiced at the banquet.
() 3. The “good luck woman” must be the one with a good marriage，healthy children and
husband，and living parents.
() 4. During tea presentation，the newlyweds will receive gifts from their parents.
() 5. Tea ceremony tradition has a long history of several hundred years.
Shandong
It is all about local, fresh ingredients and the stars are the seafood, including scallops, prawns, clams, sea cucumbers, and squid. Other commonly used ingredients include maize, peanuts, millet, wheat, oat, and a distinct type of vinegar. Quick-fried, stir-fried, stewed and braised items are among the more than thirty cooking techniques of Shandong cuisine.
Guangdong
Authentic Cantonese cuisine is among the most adventurous in China in terms of variety of ingredients as the Cantonese are famous, even among the Chinese, for their extremely wide definition of what is considered edible(可食用的). Sauces, like hoisin, oyster sauce, sweet and sour sauce are predominant in Cantonese cuisine which produces light, sweet, tender and crisp dishes.
Sichuan
Saying Sichuan cuisine is hot and spicy is an understatement. Mouth-numbing(麻嘴的)and sweat-inducing, one can easily become addicted to the Sichuan peppercorns and dry peppers. Also sweat-inducing but in a different way is the Sichuan (as well as Chongqing) hotpot—perfect for the winter yet beloved by locals in the summer. The uniqueness of its cuisine also resides in its two cooking methods, the dry-braising(焖)and the dry-stewing.
Huaiyang
Considered a sub-regional style of the Jiangsu region, which also claims Shanghai and Hangzhou cuisine as descendants, Huaiyang cuisine is renowned for the delicateness of the dishes as well as the liberal use of sugar. Chefs of Huaiyang cuisine are more concerned with the presentation of the dishes as opposed to the “large plate contains everything” mentality typical of northern Chinese cuisine. Representative dishes include tofu noodles, Beggar’s Chicken, congee, Yangzhou fried rice and braised meatballs. Another standout is the crab soup dumplings.
1.Which is the characteristic of Sichuan cuisine?
A.The most adventurous.
B.Quick-fried fresh seafood.
C.Sweet, using much sugar.
D.Spicy and mouth-numbing.
2.What’s typical of northern Chinese cuisine?
A.Delicate and slightly sweet.
B.The“large pan stir-fries everything”.
C.Using a distinct type of vinegar.
D.Sweat-inducing for resisting cold.
3.Which of the following is typical of one of the four traditional cuisines?
A.Dry peppers; Beggar’s Chicken.
B.Seafood; crisp; sweet and sour.
C.Sea cucumbers; peanuts; wheat.
D.Dry-braising; braised meatballs.
A、My View on the Negative Effects of Smoking
B、The Way To Improve Our English-Speaking Ability
C、the war of Independence
D、the Myth of Chinese LiteratureE、ffects of Smoking
1.The writer learned English in Wuhan University for about ()
A.a week
B.a month
C.a term
D.a year
2.According to the writer, () is a good way to improve your English.
A.thinking in English
B.learning English grammar
C.watching English films
D.reading English books
3.The underlined phrase “got it over” in Paragraph 3 means “()” in English.
A.stick to it
B.depend on it
C.overcome it
D.understand it
4.To the writer’s surprise, his English improved quickly ().
A.in the university
B.in the middle school
C.in China
D.in America
5.The best title for this passage should be().
A.The Importance of English
B.My English Learning Experience
C.My University Life
D.My American Friends
A young British woman went to Hong Kong to work, and at the time of her 【B6】 she knew nothing about the Chinese culture of language. 【B7】 her way to school one day, she went to the bank to get some money. 【B8】, the bank clerk asked her if she had had her lunch. She was extremely surprised 【B9】 such a question because in the British culture it would be 【B10】 an indirect invitation to lunch. Between unmarried young people it can also 【B11】 the young man's interest in dating the girl. 【B12】 this bank clerk was a complete stranger 【B13】 the British girl, she was very much taken aback (生气), and hastily commented that she had eaten 【B14】. After this she 【B15】 to school and was even more surprised when one of the teachers asked the same question. By now she 【B16】 that it could not be an invitation, but was puzzled 【B17】 why they asked it. 【B18】 the following days she was asked the same question again and again. Only much later 【B19】 that the question had no real meaning 【B20】 --it was merely a greeting.
【B1】
A．build on
B．build up
C．build into
D．build out
